Celebrate the arrival of warm weather and be the first to get your hands on the newest issue of Edible Boston with a party at Didriks and Local Root in Belmont! We'll be sipping summer wines from Cuvée and nibbling food from Vicki Lee's and The Spirited Gourmet. Leigh Belanger, a contributing writer for Edible Boston, will be signing her newly released cookbook, My Kitchen Chalkboard, and Sarah Blackburn, editor of Edible Boston, will demo a recipe from Edible Boston's summer issue and will answer any of your outdoor cooking questions. Didriks and Local Root will be offering a few specials for those attending the event. Join us!